Flat White

A smooth and velvety espresso-based coffee drink topped with steamed milk.
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Flat White

Ingredients - Serves 1

Let's Get Started

  1. Brew a shot of espresso using an espresso machine.
  2. Steam the milk using a milk frother until it reaches a velvety texture.
  3. Pour the steamed milk over the espresso shot, holding back the foam with a spoon.
  4. Gently stir the milk and espresso together to combine.
  5. Serve hot and enjoy!

Dietary Info

  • Dish Type: Beverage
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Calories: 120
  • Fat: 4g
  • Carbs: 10g
  • Protein: 8g
  • Sodium: 80mg
  • Sugar: 6g