Dutch Canal Coffee Float
A delightful coffee-based beverage with a Dutch twist, featuring a scoop of vanilla ice cream and a sprinkle of cocoa powder.
Ingredients - Serves 1
- Cocoa powder - 1 teaspoon
- Vanilla ice cream - 1 scoop
- Strong brewed coffee - 1 cup
Let's Get Started
- Brew a cup of strong coffee.
- Pour the hot coffee into a glass or mug.
- Add a scoop of vanilla ice cream on top of the coffee.
- Sprinkle cocoa powder over the ice cream.
- Serve immediately and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 8g
- Carbs: 30g
- Protein: 4g
- Sodium: 50mg
- Sugar: 20g
