Delft Blueberry Latte
A delicious and refreshing latte infused with blueberry flavor.
Ingredients - Serves 1
- Fresh blueberries - For garnish
- Whipped cream - For topping
- Milk - 1 cup
- Blueberry syrup - 2 tablespoons
- Espresso or strong brewed coffee - 1 shot or 1/2 cup
Let's Get Started
- Brew a shot of espresso or make a strong cup of coffee.
- In a small saucepan, heat the blueberry syrup over low heat until warm.
- In a separate saucepan, heat the milk over medium heat until hot but not boiling.
- Froth the hot milk using a milk frother or whisk until it becomes creamy and frothy.
- Pour the espresso or coffee into a mug.
- Add the warm blueberry syrup to the mug and stir well.
- Pour the frothed milk over the blueberry mixture, holding back the foam with a spoon.
- Top with whipped cream and garnish with fresh blueberries.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 150
- Fat: 5g
- Carbs: 20g
- Protein: 5g
- Sodium: 50mg
- Sugar: 10g