Danube River Drizzle Coffee
This unique coffee recipe is inspired by the beautiful Danube River. It features a rich and smooth coffee base with a drizzle of sweet syrup and a touch of cream.
Ingredients - Serves 1
- Cocoa powder - 1 teaspoon
- Whipped cream - 2 tablespoons
- Vanilla syrup - 1 tablespoon
- Strong brewed coffee - 1 cup
Let's Get Started
- Brew a cup of strong coffee using your preferred method.
- Pour the hot coffee into a mug.
- Stir in the vanilla syrup until well combined.
- Top the coffee with a dollop of whipped cream.
- Sprinkle cocoa powder over the whipped cream for garnish.
- Serve and enjoy your Danube River Drizzle Coffee!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 150
- Fat: 5g
- Carbs: 20g
- Protein: 2g
- Sodium: 50mg
- Sugar: 10g
