Daiquiri on the Rocks
A refreshing and tangy cocktail made with rum, lime juice, and simple syrup, served over ice.
Ingredients - Serves 1
- Lime wedge - For garnish
- Ice - To fill glass
- Simple syrup - 1/2 ounce
- Fresh lime juice - 1 ounce
- White rum - 2 ounces
Let's Get Started
- Fill a rocks glass with ice.
- In a shaker, combine the white rum, fresh lime juice, and simple syrup.
- Shake well to mix the ingredients.
- Strain the mixture into the rocks glass over the ice.
- Garnish with a lime wedge.
- Serve and enjoy!
Dietary Info
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 0g
- Carbs: 10g
- Protein: 0g
- Sodium: 5mg
- Sugar: 8g
