Christmas Morning Mimosa
A festive and refreshing cocktail perfect for Christmas morning brunch.
Ingredients - Serves 4
- Mint leaves - A few, for garnish
- Cranberries - 1/2 cup, for garnish
- Grand marnier - 1/4 cup
- Orange juice - 2 cups, freshly squeezed
- Champagne - 1 bottle, chilled
Let's Get Started
- Pour the orange juice into a pitcher.
- Add the Grand Marnier and stir well.
- Slowly pour in the champagne, stirring gently to combine.
- Pour the mimosa into champagne flutes, garnish with cranberries and mint leaves, and serve immediately.
Dietary Info
- Dish Type: Cocktail
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 0g
- Carbs: 15g
- Protein: 0g
- Sodium: 10mg
- Sugar: 10g