Chilean Chirimoya Alegre
Chirimoya Alegre, or 'Happy Cherimoya', is a simple and refreshing Chilean dessert that combines the tropical sweetness of cherimoya fruit with the tanginess of fresh orange juice.
Ingredients - Serves 4
- Sugar - 2 tablespoons (optional)
- Orange - 2, juiced
- Cherimoya fruit - 2 large
Let's Get Started
- Cut the cherimoya fruit in half and remove the seeds.
- Scoop out the flesh and cut it into small pieces.
- Place the cherimoya pieces in a bowl.
- Squeeze the juice from the oranges and pour it over the cherimoya.
- If desired, sprinkle sugar over the fruit and juice and stir gently to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Dietary Info
- Dish Type: Dessert
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 120
- Fat: 0.3g
- Carbs: 30g
- Protein: 1.7g
- Sodium: 2mg
- Sugar: 17g