Champagne Cocktail
A classic and elegant cocktail made with champagne, sugar, bitters, and a twist of lemon.
Ingredients - Serves 1
- Lemon twist - 1
- Angostura bitters - 2 dashes
- Sugar cube - 1
- Champagne - 4 oz
Let's Get Started
- Place a sugar cube at the bottom of a champagne flute.
- Add 2 dashes of Angostura bitters onto the sugar cube.
- Pour 4 oz of champagne into the flute.
- Gently stir the cocktail to dissolve the sugar cube.
- Garnish with a twist of lemon.
- Serve and enjoy!
Dietary Info
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 0g
- Carbs: 10g
- Protein: 0g
- Sodium: 0mg
- Sugar: 10g