Carrot and Orange Salad
This refreshing carrot and orange salad is packed with vitamins and bursting with flavor.
Ingredients - Serves 4
- Salt and pepper - To taste
- Honey - 1 tablespoon
- Olive oil - 2 tablespoons
- Lemon juice - 2 tablespoons
- Fresh parsley - 1/4 cup, chopped
- Red onion - 1/4 cup, thinly sliced
- Oranges - 2, peeled and segmented
- Carrots - 4 medium, grated
Let's Get Started
- In a large bowl, combine the grated carrots, orange segments, red onion, and parsley.
- In a small bowl, whisk together the lemon juice, olive oil, honey, salt, and pepper.
- Pour the dressing over the carrot mixture and toss to coat evenly.
- Let the salad sit for 10 minutes to allow the flavors to meld together.
- Serve chilled and enjoy!
Dietary Info
- Dish Type: Salad
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 5g
- Carbs: 25g
- Protein: 2g
- Sodium: 100mg
- Sugar: 15g
