Café Au Lait
Café au lait is a classic French coffee drink made with equal parts of brewed coffee and steamed milk.
Ingredients - Serves 1
- Milk - 1/2 cup
- Brewed coffee - 1/2 cup
Let's Get Started
- Brew a strong cup of coffee using your preferred method.
- Heat the milk in a small saucepan over medium heat until hot, but not boiling.
- Using a milk frother or whisk, froth the milk until it becomes creamy and foamy.
- Pour the brewed coffee into a mug.
- Slowly pour the frothed milk into the coffee, holding back the foam with a spoon.
- Gently stir to combine the coffee and milk.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 100
- Fat: 3g
- Carbs: 10g
- Protein: 5g
- Sodium: 50mg
- Sugar: 5g