Cactus Coffee Shake
This refreshing and unique coffee shake is made with cactus syrup, coffee, and ice cream.
Ingredients - Serves 2
- Cactus fruit slices - For garnish
- Whipped cream - For topping
- Vanilla ice cream - 2 cups
- Strong brewed coffee - 1 cup, chilled
- Cactus syrup - 2 tablespoons
Let's Get Started
- In a blender, combine the cactus syrup, chilled coffee, and vanilla ice cream.
- Blend until smooth and creamy.
- Pour the shake into glasses.
- Top with whipped cream and garnish with cactus fruit slices.
- Serve immediately and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 250
- Fat: 8g
- Carbs: 40g
- Protein: 5g
- Sodium: 50mg
- Sugar: 30g
