Buffalo Chicken Sandwich
This buffalo chicken sandwich is a spicy and flavorful twist on a classic sandwich.
Ingredients - Serves 2
- Salt and pepper - To taste
- Hamburger buns - 2
- Red onion - 4 slices
- Tomato - 2 slices
- Lettuce - 4 leaves
- Mayonnaise - 2 tablespoons
- Buffalo sauce - 1/4 cup
- Chicken breast - 2 boneless, skinless
Let's Get Started
- Preheat the grill or stovetop grill pan over medium-high heat.
- Season the chicken breasts with salt and pepper.
- Grill the chicken for 6-8 minutes per side, or until cooked through.
- Remove the chicken from the grill and let it rest for a few minutes.
- In a small bowl, mix together the buffalo sauce and mayonnaise.
- Spread the buffalo mayo mixture on the bottom half of each hamburger bun.
- Place a grilled chicken breast on top of the buffalo mayo.
- Top with lettuce, tomato, and red onion slices.
- Cover with the top half of the hamburger bun.
- Serve the buffalo chicken sandwiches with your favorite side dish and enjoy!
Dietary Info
- Dish Type: Main Course
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Calories: 450
- Fat: 15g
- Carbs: 40g
- Protein: 30g
- Sodium: 1000mg
- Sugar: 5g
