Birthday Cake Popcorn

This sweet and festive popcorn is perfect for birthday parties or any celebration. It's coated in white chocolate and sprinkles, and tastes just like a slice of birthday cake!
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Birthday Cake Popcorn

Ingredients - Serves 6

Let's Get Started

  1. Place the popped popcorn in a large bowl.
  2. In a separate bowl, combine the melted white chocolate and vanilla cake mix until smooth.
  3. Pour the white chocolate mixture over the popcorn and stir until the popcorn is evenly coated.
  4. Spread the popcorn out on a baking sheet lined with parchment paper.
  5. Sprinkle the rainbow sprinkles over the popcorn while the white chocolate is still wet.
  6. Allow the popcorn to cool and the white chocolate to harden before serving.

Dietary Info

  • Dish Type: Snack
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Calories: 220
  • Fat: 10g
  • Carbs: 30g
  • Protein: 2g
  • Sodium: 150mg
  • Sugar: 20g