Air Fryer Bacon
Crispy and delicious bacon cooked in an air fryer.
Ingredients - Serves 4
- Bacon - 8 slices
Let's Get Started
- Preheat the air fryer to 400°F (200°C).
- Place the bacon slices in a single layer in the air fryer basket.
- Cook the bacon for 8-10 minutes, flipping halfway through, until crispy and golden brown.
- Remove the bacon from the air fryer and place it on a paper towel-lined plate to absorb any excess grease.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Appetizer
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Calories: 200
- Fat: 15g
- Carbs: 0g
- Protein: 15g
- Sodium: 400mg
- Sugar: 0g