Aged Manchego with Quince Paste
This simple yet elegant Spanish dish pairs the nutty flavor of aged Manchego cheese with the sweet and tart quince paste.
Ingredients - Serves 4
- Crackers or bread - To serve
- Quince paste - 200 grams
- Aged manchego cheese - 200 grams
Let's Get Started
- Slice the Manchego cheese into thin pieces.
- Slice the quince paste into thin pieces, similar in size to the cheese.
- Arrange the cheese and quince paste on a serving platter, alternating between a slice of cheese and a slice of quince paste.
- Serve with crackers or bread on the side.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 10g
- Carbs: 20g
- Protein: 8g
- Sodium: 300mg
- Sugar: 10g