Affogato

Affogato is a classic Italian dessert made with a scoop of vanilla ice cream or gelato topped with a shot of hot espresso.
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Affogato

Ingredients - Serves 1

Let's Get Started

  1. Brew a shot of espresso using an espresso machine or a moka pot.
  2. Place a scoop of vanilla ice cream or gelato in a serving glass or cup.
  3. Pour the hot espresso over the ice cream.
  4. Serve immediately and enjoy!

Dietary Info

  • Dish Type: Dessert
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Calories: 200
  • Fat: 10g
  • Carbs: 20g
  • Protein: 5g
  • Sodium: 10mg
  • Sugar: 10g