Watermelon and Feta Salad

Watermelon and Feta Salad

This refreshing summer salad combines juicy watermelon, tangy feta cheese, and fresh mint leaves.

Ingredients

  • Black pepper - To taste
  • Salt - To taste
  • Extra virgin olive oil - 2 tablespoons
  • Lime juice - 2 tablespoons
  • Red onion - 1/4 cup, thinly sliced
  • Fresh mint leaves - 1/4 cup, chopped
  • Feta cheese - 1 cup, crumbled
  • Watermelon - 4 cups, cubed

Instructions

  1. In a large bowl, combine the watermelon, feta cheese, mint leaves, and red onion.
  2. In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
  3. Drizzle the dressing over the watermelon mixture and gently toss to combine.
  4. Serve chilled and enjoy!

Dietary Information

Dish Type: Salad • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 150 • Fat: 8g • Carbs: 15g • Protein: 6g • Sodium: 200mg • Sugar: 10g