Volga River Vanilla Coffee

Ingredients

• Cocoa powder - For dusting
• Whipped cream - For topping
• Sugar - 1 tablespoon
• Milk - 1/2 cup
• Vanilla extract - 1 teaspoon
• Strong brewed coffee - 1 cup

Instructions

1. Brew a strong cup of coffee using your preferred method.
2. In a small saucepan, heat the milk over medium heat until hot but not boiling.
3. Remove the saucepan from heat and stir in the vanilla extract and sugar until dissolved.
4. Pour the hot coffee into a mug and slowly pour in the vanilla milk mixture, stirring gently to combine.
5. Top with whipped cream and dust with cocoa powder.
6. Serve hot and enjoy!