Vanilla Pizzelle Latte

Ingredients

• Ground cinnamon - For garnish
• Whipped cream - For topping
• Pizzelle cookies - 2
• Vanilla syrup - 2 tablespoons
• Milk - 1 cup
• Espresso or strong brewed coffee - 1 shot or 1/2 cup

Instructions

1. Brew a shot of espresso or make a strong cup of coffee.
2. In a small saucepan, heat the milk over medium heat until hot but not boiling.
3. Pour the hot milk into a blender and add the vanilla syrup. Blend until frothy.
4. Pour the espresso or coffee into a mug.
5. Gently pour the frothy milk mixture over the espresso or coffee.
6. Top with whipped cream and sprinkle with ground cinnamon.
7. Serve with pizzelle cookies on the side for dipping and enjoy!