Spicy Margarita

Ingredients

• Lime wedge - For garnish
• Salt - For rimming the glass
• Ice - To taste
• Fresh jalapeno - 2 slices
• Agave syrup - 1/2 ounce
• Fresh lime juice - 1 ounce
• Tequila - 2 ounces

Instructions

1. In a cocktail shaker, muddle the jalapeno slices to release the heat and flavor.
2. Add tequila, lime juice, agave syrup, and ice to the shaker.
3. Shake vigorously for about 15 seconds to combine and chill the ingredients.
4. Rim a glass with salt by rubbing a lime wedge around the rim and dipping it into a plate of salt.
5. Fill the glass with ice and strain the margarita mixture into the glass.
6. Garnish with a lime wedge.
7. Serve and enjoy!