Salted Caramel Milkshake

Ingredients

• Caramel drizzle - For garnish
• Whipped cream - For topping
• Sea salt - 1/2 teaspoon
• Caramel sauce - 1/4 cup
• Milk - 1 cup
• Vanilla ice cream - 2 cups

Instructions

1. In a blender, combine the vanilla ice cream, milk, caramel sauce, and sea salt.
2. Blend until smooth and creamy.
3. Pour the milkshake into glasses.
4. Top with whipped cream.
5. Drizzle caramel sauce over the whipped cream for garnish.
6. Sprinkle a pinch of sea salt on top.
7. Serve immediately and enjoy!