Pineapple Ginger Limeade

Ingredients

• Mint leaves - For garnish
• Ice cubes - 1 cup
• Water - 2 cups
• Honey - 2 tablespoons
• Lime juice - 1/4 cup
• Fresh ginger - 1 tablespoon, grated
• Pineapple - 2 cups, chopped

Instructions

1. In a blender, combine the chopped pineapple, grated ginger, lime juice, honey, and water.
2. Blend until smooth and well combined.
3. Strain the mixture through a fine mesh sieve to remove any pulp.
4. Pour the strained mixture into a pitcher.
5. Add the ice cubes and stir well.
6. Serve the pineapple ginger limeade in glasses, garnished with mint leaves.
7. Enjoy!