Mango Parfait

Mango Parfait

This refreshing mango parfait is made with layers of fresh mango, yogurt, and granola.

Ingredients

  • Fresh mint leaves - For garnish
  • Granola - 1/2 cup
  • Honey - 2 tablespoons
  • Greek yogurt - 1 cup
  • Ripe mango - 1, diced

Instructions

  1. In a glass or jar, layer half of the diced mango at the bottom.
  2. Top the mango with half of the Greek yogurt.
  3. Drizzle 1 tablespoon of honey over the yogurt.
  4. Sprinkle 1/4 cup of granola on top.
  5. Repeat the layers with the remaining ingredients.
  6. Garnish with fresh mint leaves.
  7. Serve immediately and enjoy!

Dietary Information

Dish Type: Dessert • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 250 • Fat: 5g • Carbs: 45g • Protein: 8g • Sodium: 50mg • Sugar: 30g