Daiquiri on the Rocks

Daiquiri on the Rocks

A refreshing and tangy cocktail made with rum, lime juice, and simple syrup, served over ice.

Ingredients

  • Lime wedge - For garnish
  • Ice - To fill glass
  • Simple syrup - 1/2 ounce
  • Fresh lime juice - 1 ounce
  • White rum - 2 ounces

Instructions

  1. Fill a rocks glass with ice.
  2. In a shaker, combine the white rum, fresh lime juice, and simple syrup.
  3. Shake well to mix the ingredients.
  4. Strain the mixture into the rocks glass over the ice.
  5. Garnish with a lime wedge.
  6. Serve and enjoy!

Dietary Information

Dish Type: Cocktail • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 150 • Fat: 0g • Carbs: 10g • Protein: 0g • Sodium: 5mg • Sugar: 8g