Chocolate Caramel Pretzel Milkshake

Ingredients

• Chocolate shavings - For garnish
• Whipped cream - For topping
• Pretzels - 1/2 cup, crushed
• Caramel sauce - 2 tablespoons
• Chocolate syrup - 2 tablespoons
• Milk - 1 cup
• Vanilla ice cream - 2 cups

Instructions

1. In a blender, combine the vanilla ice cream, milk, chocolate syrup, and caramel sauce.
2. Blend until smooth and creamy.
3. Add half of the crushed pretzels to the blender and pulse a few times to incorporate.
4. Pour the milkshake into glasses.
5. Top with whipped cream and sprinkle with the remaining crushed pretzels and chocolate shavings.
6. Serve immediately and enjoy!