Blackberry Limeade

Ingredients

• Fresh mint leaves - For garnish
• Ice - As needed
• Sugar - 1/2 cup
• Water - 4 cups
• Limes - 4, juiced
• Blackberries - 2 cups

Instructions

1. In a blender, combine the blackberries, lime juice, water, and sugar.
2. Blend until smooth.
3. Strain the mixture through a fine mesh sieve to remove any seeds.
4. Chill the blackberry limeade in the refrigerator for at least 1 hour.
5. Serve over ice and garnish with fresh mint leaves.