Agatha Christie Coffee

Ingredients

• Cocoa powder - For dusting
• Whipped cream - For topping
• Vanilla extract - 1/2 teaspoon
• Nutmeg - 1/4 teaspoon
• Cinnamon - 1/4 teaspoon
• Freshly brewed coffee - 1 cup

Instructions

1. Brew a cup of your favorite coffee.
2. In a small bowl, mix together cinnamon and nutmeg.
3. Add the cinnamon-nutmeg mixture and vanilla extract to the brewed coffee. Stir well.
4. Pour the spiced coffee into a mug.
5. Top with a dollop of whipped cream.
6. Dust with cocoa powder for garnish.
7. Serve hot and enjoy the rich and aromatic Agatha Christie Coffee!